Wednesday, November 25, 2015

Christmas Cranberry Cake

Christmas Cranberry Cake - Simple and Delicious 6 Ingredient, Made-from-Scratch Holiday Cake Recipe - www.sweetlittleonesblog.com

Tis the season for baking, desserts, and...cranberries! 

When I saw this 6 ingredient, made-from-scratch cake, I knew that I had to try it.  It is so simple to make and the end result is the perfect combination of sweet and tart.

Christmas Cranberry Cake - Simple and Delicious 6 Ingredient, Made-from-Scratch Holiday Cake Recipe - www.sweetlittleonesblog.com

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Christmas Cranberry Cake
(Original recipe from Barefeet In The Kitchen)

Ingredients:

3 eggs
2 cups sugar
1 tsp. vanilla
3/4 cup butter, softened
2 cups all purpose flour (or 100% whole wheat pastry flour - Bob's Red Mill is my favorite)
12 oz. fresh cranberries

Directions:

1.  Preheat oven to 350F.  Grease a 9x13 baking dish with butter.

2.  Beat eggs and sugar for 5-7 minutes on low.  Mixture will thicken slightly and close to double in size.

3.  Add butter and vanilla; beat for 2 minutes.  Add flour and mix until just combined.  Stir in cranberries.

4.  Place batter evenly into greased 9x13 baking dish.  Bake for 40-50 minutes until edges are golden brown and an inserted toothpick comes out clean.

5.  Cool completely before cutting and serving.  Store at room temperature in an airtight container.

Note:  If you want to be able to make this amazing cake throughout the year, buy several bags during the holiday season and freeze them. 

Christmas Cranberry Cake - Simple and Delicious 6 Ingredient, Made-from-Scratch Holiday Cake Recipe - www.sweetlittleonesblog.com

I made this especially for my husband because he loves cranberries so much.  Well, he took one bite and wanted to eat the whole cake.  I'll admit that the kids and I felt the same way!  I'll definitely be taking this to our family's Thanksgiving...and probably Christmas too.

It's the perfect holiday treat - sweet, simple, and everyone loves it!  Happy baking and Happy Thanksgiving!

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